From Brazil to the world, we operate in the international trade of Brazilian seeds that have quality and originality that awaken the senses for a unique experience, such as the irresistible aroma and flavor of Brazilian coffees. We also advise and manage third-party exports.
Learn MoreIts high altitude and average annual temperature facilitate the production of full-bodied coffees, with slightly citrusy acidic flavors and fruity aromas.
Known for its production of high-quality Arabica coffee, benefiting from the tropical climate and fertile soil. Cocoa is also an important crop, with ideal conditions for the production of fine, tasty beans.
Cashew nuts are one of the main agricultural products, standing out for their exceptional quality and flavor. The region’s hot, dry climate, combined with suitable soils, favors the cultivation of this oilseed.
Rich in proteins, fiber, selenium and magnesium, Brazil nut production in Pará is significant, with more than 8,800 tons collected in state forests every year.